From April 21st to May 31st, 2025, Auberge French Forest on Awaji Island will offer the “Mother’s Day Plan” to express gratitude to mothers.
You can spend a blissful time with your mother with the finest French course and special service.

Mother’s Day Plan
In the “Mother’s Day Plan”, we toast with celebratory champagne at the beginning of the course. You can enjoy a luxurious time with a French course that makes the most of the flavor of Awaji Island’s seasonal ingredients. For the final dessert of the course, we will offer an upgraded version of the chef’s own dessert.

Special desserts from each restaurant are listed below.
- Prince Etoile: Chocolate cream puff with Avende sale
- Grand Baobab: Vacherin Glace
- La Rose: Caramel mille-feuille using Onokoroshio

Additionally, for 3 days only from May 9th to May 11th, you will receive a bright red carnation from Awaji Island as a gift. You can spend a special family time on Awaji Island to say “thank you” to your mother.
At this stay-at-home restaurant located on the quiet land of Awaji Island, you can enjoy a wonderful time with a luxurious French course that conveys your gratitude to your mother during the Mother’s Day season.

- Offer period: April 21, 2025 (Monday) – May 31, 2025 (Saturday)
- Benefits:
Give a toast of champagne
Upgrade the course dessert
Free carnations (from May 9th to May 11th) - Fee:
Lunch/ Prince Etoile, Grand Baobab 8,000 yen (tax included), La Rose 8,500 yen (tax included)
Dinner/ Prince Etoile, Grand Baobab, La Rose 17,500 yen (tax included)
Accommodation/ 35,250 yen (tax included)/person *Dinner and breakfast included - Business hours:
Lunch/ 11:30-15:30 (last entry 13:00)
Dinner/ 17:30-21:00 (Last entry 18:30)
Name | Auberge “French Forest” |
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Address | 2593-8 Kusumoto Aza Banaka, Awaji City, Hyogo Pref. 656-2301 |
TEL | La Rose 0799-70-6062 Prince Etoile 0799-70-6061 Grand Baobab 0799-70-6063 |
Website | https://frenchnomori.jp/ |
Reservations | https://frenchnomori.jp/reservation/ |
Hotel Reservation | https://www.booking.com/hotel/jp/aubergehurentinosen.ja.html |
Operation Hours | Lunch – 11:30~15:30 (Last Entry: 13:00) Dinner – 17:30~21:30 (Last Entry: 19:00) |
Menu | A Full-Course Lunch ¥7,000~/ A Full-Course Dinner ¥10,000~ |